Are you searching for recipes Italian Wedding Soup with Orzo, our own site provides recipes Italian Wedding Soup with Orzo that a person need Listed below are the tested recipes Italian Wedding Soup with Orzo of which you need
 |
| Italian Wedding Soup with Orzo |
"This is my favorite soup recipe that I started making after, funnily enough, I got married! The local paper published it, too. Garnish with parsley, and serve!"
Ingredients :
- 1/4 pound ground pork
- 1/4 pound ground beef
- 1 egg white
- 3 tablespoons panko bread crumbs, or more as needed
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
- 2 carrots, diced
- 2 stalks celery, diced
- 1 parsnip, diced
- 1/2 cup minced onion
- 1 tablespoon herbes de Provence
- 1 teaspoon red pepper flakes
- salt and ground black pepper to taste
- 4 cups chicken broth
- 1 cup orzo pasta
- 2 cups chopped fresh spinach
- 1/4 cup grated Parmesan cheese
Instructions :
| Prep : 25M | Cook : 4M | Ready in : 54M |
|---|
- Mix pork, beef, egg white, bread crumbs, and Italian seasoning together in a bowl. Form very small, pea-sized meatballs.
- Heat oil in a soup pot or Dutch oven over medium heat. Add carrots, celery, parsnip, onion, herbes de Provence, red pepper flakes, salt, and pepper. Cook and stir until vegetables are soft, 7 to 10 minutes.
- Pour chicken broth into the pot; bring to a boil. Add the mini meatballs and orzo pasta. Reduce heat to low; let simmer until flavors combine, 15 to 20 minutes. Add spinach; cook until wilted, 2 to 3 minutes. Garnish with Parmesan cheese.
Notes :
- Feel free to mix and match pork, veal, and beef to make the meatballs.
- Use homemade chicken stock if possible.
- Sometimes, instead of making the actual meatballs, I cheat and just make mini balls from sausage.
I want to thank visiting our blog. may forget to bookmark the site, if our internet site provides the best dishes.
Posting Komentar
Posting Komentar