Tasty Recipes: Natalie's Saltine Cracker Toffee

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Natalie's Saltine Cracker Toffee

"These are very easy, and they don't take long to make (they are also really yummy) ."

Ingredients :

• 1/2 cup butter
• 1 (4 ounce) packet saltine crackers
• 1 cup white sugar
• 1/2 cup semisweet chocolate chips
• 1/2 cup crushed almonds

Instructions :

Prep : 5M	Cook : 15M	Ready in : 40M

• Melt butter in a small saucepan over medium heat, about 5 minutes. Add sugar and stir.
• Line a baking sheet with aluminum foil. Spread crackers on the prepared baking sheet. Pour the butter mixture over the top of the crackers. Sprinkle chocolate chips and almonds evenly on top.
• Freeze until the crackers are brittle enough to break apart, 30 to 45 minutes.

Notes :

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