Tasty Recipes: Easy Brown Gravy

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Easy Brown Gravy

"Basic brown gravy with pantry ingredients."

Ingredients :

• 1/2 cup butter
• 1/2 cup all-purpose flour
• 1 clove garlic, minced
• 1 quart cold beef broth
• 1/4 cup ketchup
• 1 tablespoon Worcestershire sauce
• 1 teaspoon Dijon mustard
• salt and ground black pepper to taste

Instructions :

Prep : 5M	Cook : 14M	Ready in : 35M

• Melt butter in a saucepan over medium-low heat. Add flour; cook and stir until mixture is golden-brown and smells like cooked pie crust, about 5 minutes. Add garlic; cook for 30 seconds. Whisk in 1 cup of broth.
• Stir remaining broth, ketchup, Worcestershire sauce, and mustard into the mixture in the saucepan. Bring to a simmer, whisking, and reduce heat to low. Cook, stirring occasionally, until thickened, about 20 minutes. Season with salt and pepper.

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