The Best Recipes: Instant Pot(R) Bone Broth with Turmeric and Ginger

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Instant Pot(R) Bone Broth with Turmeric and Ginger

Make this marvelous and nutritious bone broth in your Instant Pot(R) with your chicken scraps, seasoned with turmeric and ginger; a great complement to a clean eating diet. This broth can be stored in an airtight container in the refrigerator for up to 5 days, or can be frozen for 3 months.

Ingredients :

• 1 chicken carcass
• 2 carrots, cut in chunks
• 1 cup chopped celery
• 1 tablespoon apple cider vinegar
• 2 teaspoons ground turmeric
• 3 cloves garlic
• 1 teaspoon minced fresh ginger root
• 4 cups warm water, or as needed

Instructions :

Prep : 10M	Cook : 6 M	Ready in : 2H30M

Notes :

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