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The Golden Bubble Cocktail with Prosecco, Amaretto, and Glitter |
"The Golden Bauble is the absolute pinnacle of class and sophistication at a dinner party. It's also the perfect candlelit bath accompaniment. Or so I'm told! I only have a shower at home, but let's be honest, that probably won't stop me form having one in it. What makes this cocktail so special is the wide-rimmed circular glass. It spreads out the rich golden color and gives a certain sparkling glow. This little dash of gold looks great on any table spread."
Ingredients :
- 1 teaspoon honey, or as needed
- 2 teaspoons golden sprinkles, or to taste
- 1 (1.5 fluid ounce) jigger amaretto liqueur
- 1/4 (1.5 fluid ounce) jigger gingerbread-flavored syrup (such as Monin®) (optional)
- 1 1/2 fluid ounces Prosecco, chilled
- 1 1/2 fluid ounces fizzy white grape juice
Instructions :
Prep : 5M | Cook : 1M | Ready in : 5M |
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- Rub the rim of a rounded cocktail glass or Champagne flute with honey and dip into golden sprinkles. Place a small dollop of honey at the bottom of glass. Add amaretto and gingerbread syrup; mix briefly. Add Prosecco and grape juice in equal parts to near the rim.
Notes :
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