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Provencal Chicken Casserole |
This delicious chicken casserole is from the French area of Provence and features chicken breast, cherry tomatoes, scallions, and lots of cheese.
Ingredients :
- 5 tablespoons olive oil, divided
- 4 (6 ounce)s skinless, boneless chicken breasts
- 1 lemon, juiced
- salt and freshly ground black pepper
- 1 ½ cups halved cherry tomatoes
- 1 bunch green onions, cut into 1/2-inch slices
- ½ cup chicken broth
- 2 tablespoons coarse-grained mustard
- 1 ½ sprigs fresh rosemary, chopped
- ½ bunch fresh thyme, chopped
- 2 cups shredded Gruyere cheese
Instructions :
Prep : 15M | Cook : 4 M | Ready in : 53M |
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Notes :
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