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| Green Bean Casserole My Way |
No canned soup is used in this casserole and I add chicken to the mix, but you could make it turkey instead. This recipe is a nice way to use up the holiday leftovers, and as the hubby said, it is the perfect wintertime comfort food. We had no leftovers.
Ingredients :
- 2 tablespoons vegetable oil
- 1 small onion, chopped
- 2 cups chopped mushrooms
- ½ cup whiskey
- ⅔ cup sour cream
- ½ cup vegetable broth
- 2 tablespoons all-purpose flour
- 1 whole roasted chicken, dark meat removed from bones and shredded
- 4 cups frozen cut green beans
- salt and ground black pepper to taste
- 1 ½ cups French-fried onion rings
- ½ (12 ounce) jar pork gravy (optional)
Instructions :
| Prep : 15M | Cook : 6 M | Ready in : 1H21M |
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Notes :
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