The Best Recipes: Raw Vegan Gingerbread Balls

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Raw Vegan Gingerbread Balls

"These easy raw vegan gingerbread cookie balls, made with almond flour, oats, and dates are also gluten free, and taste just like Christmas."

Ingredients :

• 3/4 cup gluten-free rolled oats
• 1/2 cup almond flour
• 1 tablespoon ground cinnamon
• 1 teaspoon ground ginger
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon vanilla extract
• 1 1/4 cups dates, pitted and chopped
• 3 tablespoons coconut sugar

Instructions :

Prep : 10M	Cook : 20M	Ready in : 10M

• Place rolled oats, almond flour, cinnamon, ginger, nutmeg, and vanilla extract in a blender; blend until smooth. Blend in dates, in batches, until a soft dough forms. Shape into 1-inch balls and roll in coconut sugar.

Notes :

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