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Easy Caramel Apple Salad with Cinnamon |
"Only 4 to 5 ingredients. Only takes 5 to 10 minutes to make. You can also make it with sugar-free whipped topping and sugar-free candy bars (great for diabetics). I like to use a combination of red, green, and golden apples in the summer mostly because the different colors are pretty. I also use just red and green apples for a Christmas dessert. You can use any combination of your favorite apples."
Ingredients :
- 6 apples, cut into small cubes
- 2 tablespoons lemon juice
- 3 chocolate-coated caramel-peanut nougat candy bars (such as Snickers®), cut into bite-size pieces
- 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
- 2 teaspoons ground cinnamon
Instructions :
Prep : 15M | Cook : 8M | Ready in : 15M |
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- Toss apples and lemon juice together in a bowl. Mix in candy bar pieces. Fold whipped topping into the salad. Dust cinnamon on top. Keep chilled until ready to serve.
Notes :
- Substitute cocoa powder for the cinnamon if preferred.
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